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Eat

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—  Breads and pastries  —

Central and Eastern European inspired sweet and savory baked goods
 

 

Sweet

—  Franzbrotchen  —
German Cinnamon Roll
$3

—  Babka  —
Polish sweet bread swirled with chocolate or cinnamon
$3

—  Almond Danish —
Traditional Viennese sweet pastry with a braided almond center
$3

—  Trdelnik/Chimney Cake —
Czech style spit roasted cake swirled with cinnamon and sugar
$3

—  Hand Pies —
Tender flaky shortcrust pastry with a filling of your choice
$3

Savory

—  Cebulaki  —
Polish soft fluffy yeast roll topped with caramelized onions and poppyseeds
$4

—  Knish  —
Ukrainian style flaky hand pie filled with potatoes, onions and leeks
$4

—  Kolache  —
Czech style soft yeasted dough with house made bratwurst, swiss and gruyere center
$4

—  Bierock  —
German soft sandwich roll filled with cabbage, onions, garlic, beef and butterkase cheese
$4

Breads

—  Sourdough Boule  —
Sourdough round with a classic crust, good tang and soft chewy center
$5

—  Sourdough Sandwich Loaf  —
Soft, chewy, tangy sandwich loaf
$5

—  Marble Rye  —
Light and dark rye and caraway seed loaves spiraled in traditional fashion
$5

—  German Brown Bread  —
Chewy dark bread flavored with molasses and honey
$5

—  Russian Black Bread  —
Hearty seeded round loaf with flavors of fennel, caraway and shallots
$5

 
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